Hoganbo Reean Bongsam is made from 6-year-old Korean Red Ginseng Roots reputed to have the highest saponin content distributed evenly within the whole root. Originated from Korea, red ginseng offers more potent pharmacological effects than white ginseng. Through sophisticated processing technologies, its ginsenoside content (38 varieties) are greatly enhanced, resulting in increased health benefits and the reduction of the heat and toxins found in ordinary ginseng. Mild and palatable, red ginseng is also suitable for most people.

Bongsam Saponin Powder is made from 100% pure extract from 6-year-old Korea red ginseng roots without any other additives, artificial colouring or flavouring. It is approved by the Korean Ministry of Food and Drugs Safety as a health functional food.

•        Ginsenoside is a specific plant-based Glycoside derived from Ginseng, i.e. Ginseng + Glycoside = Ginsenoside
•        Saponin or Ginsenoside, which mean “Soap” in Greek, will produce soap-like bubbles when dissolve in water.
•        Benefits of Ginsenoside include reducing fatigue, stress and inflammation, improving the immune system, helps with antiplatelet aggregation which improves blood circulation, enhances memory, protects the central nervous system, reduces blood glucose and provides anticarcinogens.

Ginsenoside content:
Total Rg1, Rb1 and Rg3 >= 31.5 mg/g

Recommended intake:
1 sachet, 3 times/day
Consume directly with water or mixed with coffee

Made in Korea